Are you loosing beverage sales? You might be, enjoy our second episode of the Beverage & Brew Podcast produced and hosted by the Podcast Grill Network. In this Podcast you will learn more about the fast growing beverage business and how it can help your restaurant. We get a chance to talk with Kathy Lenkov from Nestle Food Service of North America about their hot new product Sjora.
Carbonated beverage sales have dipped some 5% since 2004 which opens up tremendous opportunity for new entries like Sjora. Healthy beverage options have become a major factor in the restaurant business. Much like the fast casual segment growth which focuses on more health conscious menu items, products like Sjora could be home runs.
