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Podcast Grill #27| Fast casual twist

October 27, 2006

This episode will cover Pyrogrill, out of Jupiter, Florida, who identifies themselves as leaders in the upcoming segment trend, “fast casual mixes” focusing on a healthy mix of meats, rice and speciality sauces. We have with us today, Michael Curcio, founder and CEO to discuss this unique concept and its store design focus, the freshness of the menu without the use of modern appliances and the franchise opportunities that await restaurant entrepreneurs.

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